Today is August 16th, little sweetheart - your mom’s birthday.
I got a few little things together from the gift and card shop, Delphinium, on W47th Street that we like so much, wrapped them up and sent them her way.
I’ve also discovered a nice service online that delivers birthday cakes. I often get one for your Dad on Father’s Day or his own birthday and your mom really likes their Vanilla Bean one, so I sent that along as well. I like being there on the day, of course - I made her a lemon cake with buttercream frosting a few years ago when I was visiting - but I can’t fly right now after the pulmonary embolism. Hopefully I can go at Christmas.
One of the things I like most about visiting your mom and dad, little sweetheart, is cooking for them, because it’s something I so loved doing for you. Lots of your little treats and special things are still right here on the red table or inside the top shelf of the fridge.
I know we’ll be together again and forever, little sweetheart. And I don’t know how things work after we die but I hope and suspect there will be a way for me to make nice things for you somehow. Maybe time turns out to be not linear at all and we can just alight and linger anywhere - the kitchen in Davis, say, where I can cook and bake for you and we can cuddle on the sofa afterward and watch a story together before bedtime.
I’m thinking of you always, my gorgeous girl, my bright angel, and sending love forever.
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